The 7 Pot White Pepper: A Rarity in the Superhot World
The 7 Pot White pepper is a unique find in the realm of superhots. This pepper isn’t your typical red or orange superhot; it’s white, making it a standout in any garden. The color alone is enough to turn heads, but what really sets it apart is its heat level. While it’s not as hot as its 7 Pot cousins, it still packs a considerable punch.
Heat and Flavor
Don’t let the color fool you; the white 7 pot pepper is a force to be reckoned with. It’s got a heat level that will satisfy even the most seasoned pepper enthusiasts. From personal tasting estimate, 1000000ish SHU, this pepper could make a wicked hot white hot sauce (Don’t forget the ghostly Faddas White too!). The flavor profile is equally intriguing, offering a fruity undertone that complements its heat. It’s a great option for hot sauces, salsas, or any dish where you want to add some heat without overwhelming the other flavors.
Growing Tips
If you’re in SW Ohio or anywhere else with a suitable climate (aka. anywhere with warm summer), this pepper is a solid grower. It’s not too finicky and will give you a decent yield. Just give it plenty of sunlight and well-drained soil, and you’ll be rewarded with a crop of these unique superhots.
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