The Brown Jalapeño: A Unique Twist on a Classic

If you’re a fan of the classic Jalapeño but are looking for something a bit different, the Brown Jalapeño is a must-try. This unique variety offers all the robust flavors of a traditional Jalapeño but with a rich, chocolate-brown hue that adds a touch of elegance to any dish.

How hot is the Brown Jalapeno?

We think of Brown Jalapeños as very mild Jalapenos, with Scoville Heat Units ranging on the extreme low end of the namesake. In my taste experience, I would put it in the 2000 SHU area.

Culinary Uses

Just like its green counterpart, the Brown Jalapeño is incredibly versatile. It’s perfect for everything from salsas and dips to stuffed peppers and spicy guacamole. It’s a jalapeno, C’mon, it is one of the most popular peppers out there. We trust that you can find fun things to do with it! The same applies to all of our unique jalapenos, including yellow, orange, and purple. [Sorry, getting the yellow and orange pages set up]

If you’ve tried our stuffed cherry bombs or Red Cherry Sweet peppers, you’ll find that the Brown Jalapeño offers a similar, yet distinct, flavor profile that’s worth exploring. Stuffed jalapenos for that friend that does not like the heat, but does not want to be treated like a baby with Nadapenos?

Personal Recommendations

For a unique twist, try using Brown Jalapeños in your next batch of homemade salsa or as a spicy topping on a wood-fired pizza. Their unique color adds a visual element that’s sure to impress, while their familiar yet distinct flavor will have everyone asking for your secret ingredient.

So, if you’re looking to spice up your culinary adventures, don’t overlook the Brown Jalapeño. It’s a unique and flavorful option that’s sure to become a new favorite.