Medium Hot
A wide range of diverse chilis, for purposes at Ohio Peppers, medium-hot is quantified as ranging between 4K to 100K SHU.
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Heat Level
By SHU
- 1000 - 9,999(19)
- 10,000 - 39,999(30)
- 40,000 - 99,999(20)
- 100,000-199,999(0)
- 200,000 - 449,999(0)
- 450,000 - 999,999(0)
- 1,000,000 - 1,499,999(0)
- 1,500,000+(0)
Color
When Ripe
- Black(2)
- Brown(2)
- Commonly eaten when unripe/green(13)
- Green(0)
- Mustard(0)
- Orange(8)
- Peach(1)
- Pink(0)
- Purple(6)
- Rainbow(4)
- Red(41)
- Stripe(1)
- White/Cream(1)
- Yellow(7)
Species
Capsicum...
- Annuum(46)
- Baccatum(11)
- Chinense(4)
- Chinense x Baccatum(0)
- Frutescens(5)
- Praetermissum(1)
Country
Culinary Use (Some varieties under multiple country/continent)
- africa(1)
- Bolivia(2)
- Brazil(1)
- Caribbean(0)
- Chinese(4)
- Country(24)
- Egypt(0)
- El Salvador(0)
- Ethiopia(1)
- Europe(0)
- greek(0)
- Guyana(0)
- Hawaii(1)
- Hungarian(1)
- india(2)
- Italy(2)
- Jamaica(0)
- japan(0)
- Korean(0)
- Macedonia(0)
- mexico(2)
- Nigeria(1)
- Ohio Peppers(0)
- Slovakia(0)
- south africa(0)
- Syria(1)
- Thai(7)
- USA(1)
- Venezuela(0)
Culinary Use
Great for...
- culinary(11)
- dried(4)
- fermenting(0)
- flake(8)
- frying(1)
- grilling(3)
- paprika(0)
- powder(4)
- roasting(1)
- sauce(8)
- sautéing(2)
- stuffing(9)
Related Cultivars
A variety of...
- 7 pot(0)
- aji(4)
- Anaheim(1)
- bell(1)
- cayenne(9)
- ghost(0)
- Habanero(0)
- hatch(1)
- jalapeno(11)
- moruga(0)
- Ohio Peppers(0)
- ornamental(9)
- paprika(0)
- pimento(0)
- superhot(0)
- Thai(7)
Assorted Potpourri
Misc. Tags
- cross(1)
- F1(0)
- heirloom(8)
- Isolated(7)
- Ohio Peppers(0)
- compact(3)
- variegated(1)
- unstable(1)
- funky(12)
- popular(9)
On sale
- On Sale